Last week we took a short jaunt into Southern Laos.  We have both been to Laos before but never this particular area in the South known as the 4000 islands.  Situated on the Mekong River the area is dotted with many small (and some larger) islands.  Depending on the season (rainy or dry) the number of islands visible fluctuates.

Laos is known for its quiet, calm atmosphere and people.  It is a much poorer country than Thailand, which is obvious as soon you cross the border.  The country is very rural and agricultural (mostly rice).  Some Laotions grow crops and fish commercially but many live day to day harvesting or fishing for their daily family needs.  Of course with the growing tourist industry some have found new careers as boat taxis, restaurant or guesthouse owners. But for most Laotions life has been pretty much the same for many generations. 

More recent conveniences like motorbikes and boat motors have made life a little easier.  And like almost everywhere in Asia it seems like most people have a cell phone.  (people who live in the a tiny thatch hut with no water or electricity still have a cell phone?!)

Picture
To get to the port we took a local ‘bus’. Basically a truck with wood bench seats in the back.  You get can get about 30 people in the back of this.  It’s 90km from the border town to the port town.  It took 3.5 hours on the ‘bus’ which included many stops for people to get on and off.  Or unload goods to be delivered.

Picture
At stops along the way women will come up to the truck with snacks and drinks to sell. This woman had whole BBQ chicken on a stick.  (that’s the feet at the top).  The flies and the ants on it probably indicate it is not too safe for ‘foreign stomachs’.

Picture
This is the ferry that took us to the island.

With all the different islands, the river is wide and slow in some spots and faster with rapids in others.
Picture


Here, the other side of the river is Cambodia.

It was pretty hot, 30-34C, and the water can looking inviting for cooling off. Not sure I'd want to float into a water buffalo who also like to cool off in the river with just their heads above water. (not to mention the Mekong is known for it's river flukes.)
Picture


These kids were having a blast paying with this boat.  No clothes and, at this moment, no worries.  Truly kids being kids, no video games or tvs in sight.  

Picture
Laos is about 60% Buddhist. The remaining practice animism or ancestry worship and a very small minority are Christians and Muslims  This is the entrance to a Buddhist temple.  This temple was built on the site of a Khmer temple,  you can still see some of the ruins of the original 1000+ year old temple.

Picture
Laos was occupied by the French from the late 1800's until it was given independence in 1953.  Some French Colonial buildings are still around, most in ruins like this one. The local school is located behind this building so the kids were playing games out front.


Since Independence Laos has struggled politically and financially and is officially a communist country.  Laos holds a record not to be proud of.  It is the most bombed country in the world.  During the Vietnam war Northern Laos was heavily bombed. According to official figures, the US dropped 2,093,100 tons of bombs on 580,944 sorties. The total cost was US$7.2 billion, or US$2 million a day for nine years. (wow)

Picture
As with most undeveloped countries people are usually quite industrious.  This man is 'sewing' his fishing net.  I also found the hammock ,made from a single piece of bamboo, pretty ingenious.

The traditional fishing method on this part of the Mekong is to stand at the front of a small boat and throw a net with a weighted edge out into the water, then gather it in; hopefully with a fish or 2 caught in it.  I can only imagine it take a bit of practice to be able to throw the net and be successful.
Picture

These women are peeling yaro to dry for food.

Picture
The yaro laid out on the ground to dry.  A safe (?) distance has been left around the water buffalo paddy.  yum?

Sunset on the Mekong River.  
Seeing new sites, meeting new people, experiencing new food and seeing first hand local traditions.  To me, the best part of any trip.
 
 
On arriving in Bangkok I usually have one thing on my mind; some sleep is usually needed after the long trip from Canada; but first, FOOD.  It’s hard to go anywhere in Bangkok and not be surrounded by the aromas of various food.  Thai’s are fantastic at cooking up amazing dishes in a flash.  Bangkok is well known for it’s Street Food.  Which generally refers to vendors with carts that each specialize in one item or dish. 
Picture

A typical street food stall selling noodle soup with chicken.

Picture
One of my favorite places to eat in Bangkok is not quite street food, but also, it’s not really a restaurant.  These on-the-spot-eateries, often set up at night, turn a street corner into a make-shift restaurant.  Plastic stools and tables will start to be pulled out just before dusk (around 5pm) and the cooking will be done at a mobile kitchen.  One I love to visit we affectingly call the ‘7-11 Restaurant’ because it is on the corner where a 7-11 convenience store is.  It’s a short walk from our hotel and is open late into the night.  They always have an array of Thai dishes ready.  And several on the go.

Picture
It’s run by a group of 4 guys who look younger than they likely are.  They are slammin’ busy every night and for good reason, they just keep pumping out the amazing food. 

Picture
      Multi tasking   :)

Picture
 The dishes are displayed in trays on the cart, You just start pointing at what looks good and they start dishing it up.  Of course served with rice.  One of my favorites is panang curry with pork.  The best panang curry I’ve had!  They also make this amazing pork with green beans in a sweet-hot chili sauce.  The last time I had Thai green curry from these guys I think I burnt a whole layer of my stomach lining off.  But it was SO GOOD!
A meal for 2 people with 3 dishes, and rice costs about $3 CND.

Sounds super cheap, but depending on your comfort level there is some compromise. You are literally sitting on the street on a plastic stool.  If a large vehicle comes by you may have to get up and move your table over to let it through.  And likely all of the exhaust fumes don’t do us much good, but the air quality in Bangkok sucks anyway.  To me these are small compromises and the people watching is also great entertainment.

When you’re having your meal and your lips are about to fall off from the heat you’ll likely need a cold beer.  These guys won’t sell you one, they tell you to just go into the 7-11 and get yourself one.  So, in addition to great food, you get beer with no mark up. Cool.
 
 
Food - a very integral part of Thai culture!  As with many cultures Thais include food with all special occasions, events and ceremonies.  Food is given as offerings to the gods, Buddha and nats (spirits). Although Thais are not naturally large people, they seem to eat all day.  Small portions of food to nibble on all the time.  I admit, I love it! 

In any city/town you will find an abundance of 'street food'  Food prepared on small mobile carts. Sometimes it's something on skewer to snack as you walk; sometimes there will be a few plastic tables and chairs, for you to take a break on, which are stack-able and move with the food prep cart. The array of options is astounding!  On some street corners you'll find 5 or 10 different food carts.  Honestly, you can barely go a block without finding something available to eat. Hmmm...could this have something to do with why I am always 5lbs heavier when I return to Canada from Thailand?

At first you might think it's a culinary adventure only for those with a strong stomach and small budget.  But this is not true. Thais are incredibly clean people and the street food is no exception.  Although a very economical way to eat, street food stalls are just as popular in commercial areas where at lunch time the small plastic chairs on the side of the road are filled with suits and high heels.

Sometimes it's a bit of an assault on the senses when you're eating some amazingly delicious, perfectly flavoured dish and find yourself in a sudden plumb of exhaust from a passing bus, or teetering on your plastic stool when a motorcycle whizzes by.

Never said it was calm, just wonderful!
Picture
fresh fruit

Picture
tastes so much better when it's eaten in the country its grown in 

Picture
dried fish & squid - a favourite with Thais

Picture
corn - served steamed hot, in a cup, topped with butter, salt & sugar

Picture
juices, soft drinks & coconuts

Picture
young coconut - the top is hacked off with a machete-style knife, you drink the milk with a straw then eat the young flesh with a spoon.  great for energy.

Picture
fresh coffee

Picture
"coffee is my life"...interesting philosophy

Picture
grilled salted fish

Picture
grilled chicken & noodles

Picture
fried wantons

Picture
roasted chicken

Picture
pork rinds

Picture
pad thai

Picture
curries are available in more varieties than I could possibly count

Picture
rice with spices

Picture
insects and larvae are particularly popular in the North

Picture
a tray full of fried larvae - tastes kind of like salty, crispy potato chips - this is in Chang Rai in Northern Thailand, near the Burmese border

Picture
roasted chestnuts

Picture
grilled bananas

Picture
freshly squeezed orange juice

Picture
squeezing the juice by hand

Picture
grilled squid on a skewer

Picture
fresh green papaya salad (one of my favourite Thai dishes and one you just can't make the same at home)

Picture
fried noodles

Picture
waiting for customers

Picture
fried sweet dough - similar to donuts


The list goes on and on....I can think of so many other delicacies that I don't have pictures of.  But I think you get the idea.

Bangkok is a multicultural city.  It is well known for its array of international restaurants.  Italian is popular, as is Japanese Sushi and Korean BBQ.  One of our favourite restaurants serves Middle Eastern Foods.  Street food is usually a local flavour but sometimes foreign tastes are mixed in.  Right now a Middle Eastern chicken kebab is popular especially in tourist areas.  In a vibrant, multicultural city, some fusion is expected.  But I never expected this:
Picture
.

 
 
Arriving in Bangkok feels a bit like coming home.  After the long flights and boring layovers, when I walk off the plane and the hot humid air hits me, I suddenly feel great!

I've been coming to SE Asia yearly for 12 years.  This is now the 7th trip that I will spend most of my time seeking out additions for the shelves of my little gift shop in Eastern Ontario. By my side is my husband (or I should say, I am by his side, since he has been coming to SE Asia every winter for 27years!) Can't wait to see what this year's adventure holds!

Our first meal is always at this tiny restaurant. I literally dream of the curry here when I'm at home!  This spot gives "hole in the wall" a good name.
The two lovely sisters here cook up curries and other delicious Thai food from around 4am to 2pm daily.  The place is packed almost anytime you arrive. You get chicken curry & vegetables on rice for less than a $1 Canadian.  Amazing!
One of the parts of Thai culture I find fascinating is that the Buddhist religion permeates into all aspects of their lives.  It's feels not so much like a religion (go to church on Sundays, try to be good...) more of a lifestyle.  Almost all businesses and homes have a shrine - here's the one at the restaurant, squeezed into a corner by the dish-pit, but still very dominant. You often see Thais making an offering to a shrine, or at least wai-ing (putting your palms together and bowing as a motion of respect).  Sometimes it gives you pause - the prostitute who stops when passing a temple to wai.  And then there's the taxi driver who while driving in the traditional reckless Asian city manor, takes both hands off the wheel to wai as we pass a temple. 
Oh, I LOVE being here!